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Quantitative Analysis of the Cellular Lipidome of Saccharomyces Cerevisiae Using Liquid Chromatography Coupled with Tandem Mass Spectrometry
Journal JoVE
Biochimie
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Journal JoVE Biochimie
Quantitative Analysis of the Cellular Lipidome of Saccharomyces Cerevisiae Using Liquid Chromatography Coupled with Tandem Mass Spectrometry
DOI:

08:56 min

March 08, 2020

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Chapitres

  • 00:05Introduction
  • 00:34Yeast Culture and Lipid Extraction
  • 03:55Extracted Lipid Separation
  • 05:26Mass Spectrometric Analysis and Lipid Class Identification and Quantification
  • 06:53Results: Representative Quantitative Analysis of Saccharomyces Cerevisiae Cellular Lipidomes
  • 08:19Conclusion

Summary

Traduction automatique

We present a protocol using liquid chromatography coupled with tandem mass spectrometry to identify and quantify major cellular lipids in Saccharomyces cerevisiae. The described method for a quantitative assessment of major lipid classes within a yeast cell is versatile, robust, and sensitive.

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