DNA Extraction from Fermented Grape for Metagenomic Analysis - JoVE

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DNA Extraction from Fermented Grape for Metagenomic Analysis

Published: December 01, 2023

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Adrienne Goppold, Louis Conradie, Otávio Guilherme Gonçalves de Almeida, Elaine Cristina Pereira De Martinis, Folarin Anthony Oguntoyinbo

¹A.R. Smith Department of Chemistry and Fermentation Sciences,Appalachian State University, ²Faculdade de Ciências Farmacêuticas de Ribeirão Preto,Universidade de São Paulo

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Keywords: DNA Extraction Fermented Grape Metagenomic Analysis Centrifugation Cell Suspension Sodium Phosphate Buffer Lysis Bead Beating Protein Precipitation Binding Matrix Spin Filter DNA Elution Agarose Gel

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Citazione di questo articolo

DNA Extraction from Fermented Grape for Metagenomic Analysis. J. Vis. Exp. (Pending Publication), e201075, doi:10.3791/201075 (2023).

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