Journal
/
/
Errori come un mezzo per ridurre impulsivo scelta alimentare
JoVE 신문
행동분석학
JoVE 비디오를 활용하시려면 도서관을 통한 기관 구독이 필요합니다.  전체 비디오를 보시려면 로그인하거나 무료 트라이얼을 시작하세요.
JoVE 신문 행동분석학
Errors as a Means of Reducing Impulsive Food Choice
DOI:

07:07 min

June 05, 2016

,

Chapters

  • 00:05Title
  • 00:44Hunger and Motivation Ratings
  • 01:56Error Task Design and Administration
  • 03:36Intertemporal Choice as a Measure of Cognitive Control
  • 05:36Results: Errors Reduce Impulsive Food Choices
  • 06:36Conclusion

Summary

자동 번역

Giving in to temptation of tasty food may result in long-term overweight problems. This protocol describes how to reduce imprudent preference for edible commodities during hypothetical intertemporal choices in women by associating them with errors.

Related Videos

Read Article