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ムチンアガロースゲル電気泳動:高分子量の糖タンパク質のためのウェスタンブロッティング
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JoVE 신문 생물학
Mucin Agarose Gel Electrophoresis: Western Blotting for High-molecular-weight Glycoproteins
DOI:

09:24 min

June 14, 2016

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Chapters

  • 00:05Title
  • 00:43TAE-SDS Agarose Gel Preparation
  • 02:02Sample Loading and Electrophoresis Separation
  • 03:32Agarose Gel Reduction
  • 04:08Vacuum Blotter Assembly and Sample Transfer to a Nitrocellulose Membrane
  • 06:33Membrane Blocking and Detection
  • 08:08Results: Enhanced Analysis of High-molecular-weight Glycoproteins
  • 08:45Conclusion

Summary

자동 번역

Mucins are high-molecular-weight glycoconjugates, with size ranging from 0.2 to 200 megadalton (MDa). As a result of their size, mucins do not penetrate conventional polyacrylamide gels and require larger pores for separation. We provide a detailed protocol for mucin agarose gel electrophoresis to assess relative quantification and study polymer assembly.

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