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Esophageal Heat Transfer for Patient Temperature Control and Targeted Temperature Management
JoVE 신문
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Esophageal Heat Transfer for Patient Temperature Control and Targeted Temperature Management
DOI:

06:43 min

November 21, 2017

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Chapters

  • 00:05Title
  • 00:45Assessment Guidelines
  • 03:22Temperature Management: Cooling, Maintenance, and Warming
  • 04:37Troubleshooting and Device Removal
  • 05:41Results: Representative Aggregate Data
  • 06:17Conclusion

Summary

자동 번역

This study presents a novel method to provide efficient patient temperature control for cooling or warming patients. A single use, triple lumen device is placed into the esophagus, analogous to a standard orogastric tube, and connects to existing heat exchange units to perform automatic patient temperature management.

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