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Journal / Medicine / 羊膜からのルミカン抽出とその保管温度の決定…
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羊膜からのルミカン抽出とその保管温度の決定
 
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羊膜からのルミカン抽出とその保管温度の決定

Article DOI: 10.3791/64460-v • 04:21 min • October 14th, 2022
October 14th, 2022 •
*1, *1, 1, 1,2
1Instituto de Oftalmologia Fundacion Conde de Valenciana IAP, 2Biochemistry Department, Medicine Faculty, Universidad Nacional Autónoma de Mexico
* These authors contributed equally

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요약
Automatic Translation

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本プロトコルでは、羊膜(AM)からのルミカンの抽出とその保存条件をAM抽出物(AME)として-20°C、4°C、室温(RT)で6、12、20、および32日間行い、そのタンパク質とルミカン濃度を定量します。

Tags

医学、188号、ルミカン、羊膜、保存安定性、点眼薬
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