Qinghua Zhou

Key Laboratory of Microbial Control Technology for Industrial Pollution in Zhejiang Province, Zhejiang University of Technology

Affiliated withZhejiang University of Technology

Research Area

Environment

Biography

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JoVE Journal Publications

ArticleTotal : 2	Year
Publication title Cited by 1	2023
Publication title	2023

Other Publications

Article	Year
Sensitive detection of trimethylamine based on dopant-assisted positive photoionization ion mobility spectrometry. Talanta\| PubMed ID: 27837847	2017
Characterization of PAHs in size-fractionated submicron atmospheric particles and their association with the intracellular oxidative stress. Chemosphere\| PubMed ID: 28482256	2017
Selectivity improvement of positive photoionization ion mobility spectrometry for rapid detection of organophosphorus pesticides by switching dopant concentration. Talanta\| PubMed ID: 28917748	2018
Comprehensive Lipidome-Wide Profiling Reveals Dynamic Changes of Tea Lipids during Manufacturing Process of Black Tea. Journal of agricultural and food chemistry\| PubMed ID: 29058896	2017
A novel air-assisted liquid-liquid microextraction based on in-situ phase separation for the HPLC determination of bisphenols migration from disposable lunch boxes to contacting water. Talanta\| PubMed ID: 30086894	2018
Rapid volatiles fingerprinting by dopant-assisted positive photoionization ion mobility spectrometry for discrimination and characterization of Green Tea aromas. Talanta\| PubMed ID: 30262074	2019
Rutin, γ-Aminobutyric Acid, Gallic Acid, and Caffeine Negatively Affect the Sweet-Mellow Taste of Congou Black Tea Infusions. Molecules (Basel, Switzerland)\| PubMed ID: 31757064	2019
Dummy molecularly imprinted microspheres prepared by Pickering emulsion polymerization for matrix solid-phase dispersion extraction of three azole fungicides from fish samples. Journal of chromatography. A\| PubMed ID: 32201037	2020
Investigation on green tea lipids and their metabolic variations during manufacturing by nontargeted lipidomics. Food chemistry\| PubMed ID: 33152890	2021
Toxicity and endocrine-disrupting potential of PM: Association with particulate polycyclic aromatic hydrocarbons, phthalate esters, and heavy metals. Environmental pollution (Barking, Essex : 1987)\| PubMed ID: 34653588	2022
Chemical profile of a novel ripened Pu-erh tea and its metabolic conversion during pile fermentation. Food chemistry\| PubMed ID: 35033721	2022
Improved analytical performance of photoionization ion mobility spectrometry for the rapid detection of organophosphorus pesticides using patterns with multiple reactant ions. RSC advances\| PubMed ID: 35542092	2018
Lipid metabolic characteristics and marker compounds of ripened Pu-erh tea during pile fermentation revealed by LC-MS-based lipidomics. Food chemistry\| PubMed ID: 36283306	2023
Congener-Specific Uptake and Metabolism of Bisphenols in Carrot Cells: Dissipation Kinetics, Biotransformation, and Enzyme Responses. Journal of agricultural and food chemistry\| PubMed ID: 36649116	2023
Analyzing the influence of withering degree on the dynamic changes in non-volatile metabolites and sensory quality of Longjing green tea by non-targeted metabolomics. Frontiers in nutrition\| PubMed ID: 36998915	2023
The Integration of Metabolomics, Electronic Tongue, and Chromatic Difference Reveals the Correlations between the Critical Compounds and Flavor Characteristics of Two Grades of High-Quality ... Metabolites\| PubMed ID: 37512571	2023
Congener-specific uptake and accumulation of bisphenols in edible plants: Binding to prediction of bioaccumulation by attention mechanism multi-layer perceptron machine learning model. Environmental pollution (Barking, Essex : 1987)\| PubMed ID: 37714399	2023