Xiaogen Yang State Key Laboratory of Tea Plant Biology and Utilization Anhui Agricultural University Biography Publications Institution JoVE Articles Xiaogen Yang has not added a biography. If you are Xiaogen Yang and would like to personalize this page please email our Author Liaison for assistance. Publications Formation of Volatile Heterocyclic Compounds and Open-Chain Amides of Theanine in Model Systems with Glucose, Tea Leaves, and Tea Extract Under Tea-Roasting Conditions Journal of Agricultural and Food Chemistry. Jun, 2022 | Pubmed ID: 35621700 Use of Headspace GC/MS Combined with Chemometric Analysis to Identify the Geographic Origins of Black Tea Food Chemistry. Oct, 2021 | Pubmed ID: 34023716 Characterizing Volatile Metabolites in Raw Pu'er Tea Stored in Wet-hot or Dry-cold Environments by Performing Metabolomic Analysis and Using the Molecular Sensory Science Approach Food Chemistry. Jul, 2021 | Pubmed ID: 33618091 Metabolite Profiling and Transcriptome Analysis Revealed the Chemical Contributions of Tea Trichomes to Tea Flavors and Tea Plant Defenses Journal of Agricultural and Food Chemistry. Oct, 2020 | Pubmed ID: 32852206 Identification of D-amino Acids in Tea Leaves Food Chemistry. Jul, 2020 | Pubmed ID: 32113139 Characterization of the Orchid-like Aroma Contributors in Selected Premium Tea Leaves Food Research International (Ottawa, Ont.). Mar, 2020 | Pubmed ID: 32036905 Tea Aroma Formation from Six Model Manufacturing Processes Food Chemistry. Jul, 2019 | Pubmed ID: 30797356 Exploring Tea Aroma Using Solvent-Assisted Flavor Evaporation Technique (Video) | JoVE Zhihui Feng1, Xiaogen Yang2, Chun Zou1, Junfeng Yin1 1Tea Research Institute Chinese Academy of Agricultural Sciences, 2State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University JoVE 65522 Chemistry
Exploring Tea Aroma Using Solvent-Assisted Flavor Evaporation Technique (Video) | JoVE Zhihui Feng1, Xiaogen Yang2, Chun Zou1, Junfeng Yin1 1Tea Research Institute Chinese Academy of Agricultural Sciences, 2State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University JoVE 65522 Chemistry