Julie Jean Département des Sciences des Aliments, Institut sur la Nutrition et les Aliments Fonctionnels Université Laval Biography Publications Institution JoVE Articles Julie Jean has not added a biography. If you are Julie Jean and would like to personalize this page please email our Author Liaison for assistance. Publications Comparative Study of Different Sampling Methods of Biofilm Formed on Stainless-Steel Surfaces in a CDC Biofilm Reactor Frontiers in Microbiology. 2022 | Pubmed ID: 35770177 Inactivation of Hepatitis A Virus and Norovirus on Berries by Broad-spectrum Pulsed Light International Journal of Food Microbiology. Mar, 2022 | Pubmed ID: 35026446 Efficacy of Organic Peroxyacids for Eliminating Biofilm Preformed by Microorganisms Isolated from Dairy Processing Plants Applied and Environmental Microbiology. Feb, 2022 | Pubmed ID: 34910559 The New Face of Berries: A Review of Their Antiviral Proprieties Foods (Basel, Switzerland). Dec, 2021 | Pubmed ID: 35010229 Inactivation of Foodborne Viruses by UV Light: A Review Foods (Basel, Switzerland). Dec, 2021 | Pubmed ID: 34945692 Detection of Enteric Viruses on Strawberries and Raspberries Using Capture by Apolipoprotein H Foods (Basel, Switzerland). Dec, 2021 | Pubmed ID: 34945690 Physicochemical Parameters Affecting Norovirus Adhesion to Ready-To-Eat Foods Applied and Environmental Microbiology. Nov, 2021 | Pubmed ID: 34550762 Inactivation of Murine Norovirus Suspended in Organic Matter Simulating Actual Conditions of Viral Contamination Food and Environmental Virology. Dec, 2021 | Pubmed ID: 34328631 Murine Norovirus Interaction with Pseudomonas Aeruginosa Biofilm in a Dynamic Bioreactor Food and Environmental Virology. Dec, 2021 | Pubmed ID: 34313942 Adhesion of Norovirus to Surfaces: Contribution of Thermodynamic and Molecular Properties Using Virus-Like Particles Food and Environmental Virology. Sep, 2021 | Pubmed ID: 33759036 Persistence of Hepatitis A Virus RNA in Water, on Non-porous Surfaces, and on Blueberries Frontiers in Microbiology. 2021 | Pubmed ID: 33613487 Potential of Pulsed Light Technology for Control of SARS-CoV-2 in Hospital Environments Journal of Photochemistry and Photobiology. B, Biology. Feb, 2021 | Pubmed ID: 33383557 Ozone Efficacy for the Control of Airborne Viruses: Bacteriophage and Norovirus Models PloS One. 2020 | Pubmed ID: 32275685 UV-C Inactivation of Foodborne Bacterial and Viral Pathogens and Surrogates on Fresh and Frozen Berries International Journal of Food Microbiology. Jun, 2018 | Pubmed ID: 29604491 Effect of Electro-activated Sweet Whey on Growth of Bifidobacterium, Lactobacillus, and Streptococcus Strains Under Model Growth Conditions Food Research International (Ottawa, Ont.). Jan, 2018 | Pubmed ID: 29389621 Electro-activation of Sweet Defatted Whey: Impact on the Induced Maillard Reaction Products and Bioactive Peptides Food Chemistry. Apr, 2017 | Pubmed ID: 27979246 Efficacy of Oxidizing Disinfectants at Inactivating Murine Norovirus on Ready-to-eat Foods International Journal of Food Microbiology. Feb, 2016 | Pubmed ID: 26686597 Stability of Secondary and Tertiary Structures of Virus-Like Particles Representing Noroviruses: Effects of PH, Ionic Strength, and Temperature and Implications for Adhesion to Surfaces Applied and Environmental Microbiology. Nov, 2015 | Pubmed ID: 26296729 Zeta Potential and Aggregation of Virus-Like Particle of Human Norovirus and Feline Calicivirus Under Different Physicochemical Conditions Food and Environmental Virology. Sep, 2015 | Pubmed ID: 26001534 Efficacy and Mechanisms of Murine Norovirus Inhibition by Pulsed-light Technology Applied and Environmental Microbiology. Apr, 2015 | Pubmed ID: 25681193 Study of the Virucidal Potential of Organic Peroxyacids Against Norovirus on Food-contact Surfaces Food and Environmental Virology. Mar, 2015 | Pubmed ID: 25416069 Comparison of RNA Extraction Methods for the Detection of a Norovirus Surrogate in Ready-to-eat Foods Foodborne Pathogens and Disease. Jan, 2013 | Pubmed ID: 23320423 Inactivation of Hepatitis A Virus and Norovirus Surrogate in Suspension and on Food-contact Surfaces Using Pulsed UV Light (pulsed Light Inactivation of Food-borne Viruses) Food Microbiology. May, 2011 | Pubmed ID: 21356466 Heat Inactivation of Hepatitis A Virus and a Norovirus Surrogate in Soft-shell Clams (Mya Arenaria) Foodborne Pathogens and Disease. Mar, 2011 | Pubmed ID: 21126194 Attachment of Noroviruses to Stainless Steel and Their Inactivation, Using Household Disinfectants Journal of Food Protection. Feb, 2010 | Pubmed ID: 20132692 Detection of Noroviruses in Ready-to-eat Foods by Using Carbohydrate-coated Magnetic Beads Applied and Environmental Microbiology. Jul, 2009 | Pubmed ID: 19429549 Evaluation of the Persistence of Infectious Human Noroviruses on Food Surfaces by Using Real-time Nucleic Acid Sequence-based Amplification Applied and Environmental Microbiology. Jun, 2008 | Pubmed ID: 18378643 Phylogenetic Analysis of Norovirus Isolates Involved in Some Canadian Gastroenteritis Outbreaks in 2004 and 2005 Canadian Journal of Microbiology. Oct, 2007 | Pubmed ID: 18026205 Multiplex Nucleic Acid Sequence-based Amplification for Simultaneous Detection of Several Enteric Viruses in Model Ready-to-eat Foods Applied and Environmental Microbiology. Nov, 2004 | Pubmed ID: 15528524 Simultaneous Detection and Identification of Hepatitis A Virus and Rotavirus by Multiplex Nucleic Acid Sequence-based Amplification (NASBA) and Microtiter Plate Hybridization System Journal of Virological Methods. Aug, 2002 | Pubmed ID: 12176149 Rapid Detection of Human Rotavirus Using Colorimetric Nucleic Acid Sequence-based Amplification (NASBA)-enzyme-linked Immunosorbent Assay in Sewage Treatment Effluent FEMS Microbiology Letters. Apr, 2002 | Pubmed ID: 12023091 Detection of Hepatitis A Virus by the Nucleic Acid Sequence-based Amplification Technique and Comparison with Reverse Transcription-PCR Applied and Environmental Microbiology. Dec, 2001 | Pubmed ID: 11722911 Evaluation of the Efficacy of Organic Peroxyacids for Eradicating Dairy Biofilms Using an Approach Combining Static and Dynamic Methods Coralie Goetz*1, Nissa Niboucha*1, Eric Jubinville1, Julie Jean1 1Département des Sciences des Aliments, Institut sur la Nutrition et les Aliments Fonctionnels, Université Laval JoVE 64619 Biología
Evaluation of the Efficacy of Organic Peroxyacids for Eradicating Dairy Biofilms Using an Approach Combining Static and Dynamic Methods Coralie Goetz*1, Nissa Niboucha*1, Eric Jubinville1, Julie Jean1 1Département des Sciences des Aliments, Institut sur la Nutrition et les Aliments Fonctionnels, Université Laval JoVE 64619 Biología