Mark Philo Analytical Sciences Unit Institute of Food Research Biography Publications Institution JoVE Articles Mark Philo has not added a biography. If you are Mark Philo and would like to personalize this page please email our Author Liaison for assistance. Publications Does Epicatechin Contribute to the Acute Vascular Function Effects of Dark Chocolate? A Randomized, Crossover Study Molecular Nutrition & Food Research. Jun, 2016 | Pubmed ID: 27329037 Meat Authentication Via Multiple Reaction Monitoring Mass Spectrometry of Myoglobin Peptides Analytical Chemistry. Oct, 2015 | Pubmed ID: 26366801 Can We Trust Untargeted Metabolomics? Results of the Metabo-ring Initiative, a Large-scale, Multi-instrument Inter-laboratory Study Metabolomics : Official Journal of the Metabolomic Society. 2015 | Pubmed ID: 26109925 Folic Acid Handling by the Human Gut: Implications for Food Fortification and Supplementation The American Journal of Clinical Nutrition. Aug, 2014 | Pubmed ID: 24944062 An Approach to the Phytochemical Profiling of Rocket [Eruca Sativa (Mill.) Thell] Journal of the Science of Food and Agriculture. Jun, 2013 | Pubmed ID: 23794443 Rapid Fingerprinting of Milk Thermal Processing History by Intact Protein Mass Spectrometry with Nondenaturing Chromatography Journal of Agricultural and Food Chemistry. Dec, 2011 | Pubmed ID: 22007861 A Serine Carboxypeptidase-like Acyltransferase is Required for Synthesis of Antimicrobial Compounds and Disease Resistance in Oats The Plant Cell. Aug, 2009 | Pubmed ID: 19684243 Heterologous Production of Methionine-gamma-lyase from Brevibacterium Linens in Lactococcus Lactis and Formation of Volatile Sulfur Compounds Applied and Environmental Microbiology. Apr, 2009 | Pubmed ID: 19251895 Relatedness of Medically Important Strains of Saccharomyces Cerevisiae As Revealed by Phylogenetics and Metabolomics Yeast (Chichester, England). Jul, 2008 | Pubmed ID: 18615862 种测定和定量混合物中使用肽应用的MRM质谱肉认证 Yvonne Gunning1, Andrew D. Watson1, Neil M. Rigby2, Mark Philo1, Joshua K. Peazer1,3, E. Kate Kemsley1 1Analytical Sciences Unit, Institute of Food Research, 2Institute of Food Research, 3School of Chemistry, University of East Anglia 생화학
种测定和定量混合物中使用肽应用的MRM质谱肉认证 Yvonne Gunning1, Andrew D. Watson1, Neil M. Rigby2, Mark Philo1, Joshua K. Peazer1,3, E. Kate Kemsley1 1Analytical Sciences Unit, Institute of Food Research, 2Institute of Food Research, 3School of Chemistry, University of East Anglia 생화학