Martin J. T. Reaney Department of Plant Sciences University of Saskatchewan Biography Publications Institution JoVE Articles Martin J. T. Reaney has not added a biography. If you are Martin J. T. Reaney and would like to personalize this page please email our Author Liaison for assistance. Publications Production of Protein Concentrate and 1,3-Propanediol by Wheat-Based Thin Stillage Fermentation Journal of Agricultural and Food Chemistry. May, 2017 | Pubmed ID: 28453269 Secoisolariciresinol Diglucoside and Cyanogenic Glycosides in Gluten-free Bread Fortified with Flaxseed Meal Journal of Agricultural and Food Chemistry. Dec, 2016 | Pubmed ID: 27998066 Protein Concentrate Production from Thin Stillage Journal of Agricultural and Food Chemistry. Dec, 2016 | Pubmed ID: 27936699 Synthesis and Characterization of Site-Selective Orbitide-BSA Conjugate to Produce Antibodies Bioconjugate Chemistry. 10, 2016 | Pubmed ID: 27626291 Nomenclature of Homodetic Cyclic Peptides Produced from Ribosomal Precursors: An IUPAC Task Group Interim Report Biopolymers. Nov, 2016 | Pubmed ID: 27554762 Evaluating the Cytotoxicity of Flaxseed Orbitides for Potential Cancer Treatment Toxicology Reports. 2015 | Pubmed ID: 28962442 Site Covalent Modification of Methionyl Peptides for the Production of FRET Complexes Chemistry (Weinheim an Der Bergstrasse, Germany). Nov, 2015 | Pubmed ID: 26434760 Proposed Systematic Nomenclature for Orbitides Journal of Natural Products. Apr, 2015 | Pubmed ID: 25785712 Glycine-containing Flaxseed Orbitides Journal of Natural Products. Apr, 2015 | Pubmed ID: 25781981 Kinetic Interactions Between Cyclolinopeptides and Immobilized Human Serum Albumin by Surface Plasmon Resonance Journal of Agricultural and Food Chemistry. Feb, 2015 | Pubmed ID: 25554104 Simulated Moving Bed Purification of Flaxseed Oil Orbitides: Unprecedented Separation of Cyclolinopeptides C and E Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences. Aug, 2014 | Pubmed ID: 25049212 New Flaxseed Orbitides: Detection, Sequencing, and (15)N Incorporation Biopolymers. Mar, 2014 | Pubmed ID: 24408479 Effect of Cyclolinopeptides on the Oxidative Stability of Flaxseed Oil Journal of Agricultural and Food Chemistry. Jan, 2014 | Pubmed ID: 24313572 Detection, Isolation and Characterisation of Cyclolinopeptides J and K in Ageing Flax Food Chemistry. Jun, 2013 | Pubmed ID: 23411308 Ribosomally Synthesized and Post-translationally Modified Peptide Natural Products: Overview and Recommendations for a Universal Nomenclature Natural Product Reports. Nov, 2012 | Pubmed ID: 23165928 Rapid Reversed-phase Liquid Chromatography Separation of Cyclolinopeptides with Monolithic and Microparticulate Columns Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences. Sep, 2012 | Pubmed ID: 22898105 Distribution of Cyclolinopeptides in Flaxseed Fractions and Products Journal of Agricultural and Food Chemistry. Sep, 2012 | Pubmed ID: 22897751 Identification and Quantification of Cyclolinopeptides in Five Flaxseed Cultivars Journal of Agricultural and Food Chemistry. Sep, 2012 | Pubmed ID: 22897677 Allyl Isothiocyanate Induced Stress Response in Caenorhabditis Elegans BMC Research Notes. Nov, 2011 | Pubmed ID: 22093285 Structure-Activity Relationships of Abscisic Acid Analogs Based on the Induction of Freezing Tolerance in Bromegrass (Bromus Inermis Leyss) Cell Cultures Plant Physiology. Dec, 1992 | Pubmed ID: 16653234 Monoclonal Antibody Recognition of Abscisic Acid Analogs Plant Physiology. Jan, 1991 | Pubmed ID: 16667979 Identification of Proteins Correlated with Increased Freezing Tolerance in Bromegrass (Bromus Inermis Leyss. Cv Manchar) Cell Cultures Plant Physiology. Feb, 1988 | Pubmed ID: 16665909 Protein Synthesis in Bromegrass (Bromus Inermis Leyss) Cultured Cells During the Induction of Frost Tolerance by Abscisic Acid or Low Temperature Plant Physiology. Aug, 1987 | Pubmed ID: 16665607 Factors Influencing the Induction of Freezing Tolerance by Abscisic Acid in Cell Suspension Cultures of Bromus Inermis Leyss and Medicago Sativa L Plant Physiology. Feb, 1987 | Pubmed ID: 16665261 Composition and Properties of Aquafaba: Water Recovered from Commercially Canned Chickpeas Youn Young Shim1,2,3, Rana Mustafa1, Jianheng Shen1, Kornsulee Ratanapariyanuch1, Martin J. T. Reaney1,2,3 1Department of Plant Sciences, University of Saskatchewan, 2Prairie Tide Chemicals Inc., 3Guangdong Saskatchewan Oilseed Joint Laboratory (GUSTO), Department of Food Science and Engineering, Jinan University JoVE 56305 환경과학
Composition and Properties of Aquafaba: Water Recovered from Commercially Canned Chickpeas Youn Young Shim1,2,3, Rana Mustafa1, Jianheng Shen1, Kornsulee Ratanapariyanuch1, Martin J. T. Reaney1,2,3 1Department of Plant Sciences, University of Saskatchewan, 2Prairie Tide Chemicals Inc., 3Guangdong Saskatchewan Oilseed Joint Laboratory (GUSTO), Department of Food Science and Engineering, Jinan University JoVE 56305 환경과학