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Journal
/
Biology
/
Profiling the Bacterial Community in Grapes Using Amplicon Metagenomics
/
DNA Extraction from Fermented Grape for Metagenomic Analysis
JoVE Journal
Biology
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JoVE Journal
Biology
DNA Extraction from Fermented Grape for Metagenomic Analysis
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DNA Extraction from Fermented Grape for Metagenomic Analysis
Profiling the Bacterial Community in Grapes Using Amplicon Metagenomics
DOI:
10.3791/201075-v
•
02:28 min
•
December 01, 2023
•
Adrienne Goppold
,
Louis Conradie
,
Otávio Guilherme Gonçalves de Almeida
,
Elaine Cristina Pereira De Martinis
,
Folarin Anthony Oguntoyinbo
1
A.R. Smith Department of Chemistry and Fermentation Sciences
,
Appalachian State University
,
2
Faculdade de Ciências Farmacêuticas de Ribeirão Preto
,
Universidade de São Paulo
Tags
Keywords: DNA Extraction
Fermented Grape
Metagenomic Analysis
Centrifugation
Cell Suspension
Sodium Phosphate Buffer
Lysis
Bead Beating
Protein Precipitation
Binding Matrix
Spin Filter
DNA Elution
Agarose Gel
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