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JoVE Journal
Bioengineering

This content is Open Access.

Preparation, Purification, and Use of Fatty Acid-containing Liposomes
 

Preparation, Purification, and Use of Fatty Acid-containing Liposomes

Article DOI: 10.3791/57324-v 10:43 min February 9th, 2018
February 9th, 2018

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Summary

Liposomes containing single-chain amphiphiles, particularly fatty acids, exhibit distinct properties compared to those containing diacylphospholipids due to the unique chemical properties of single chain amphiphiles. Here we describe techniques for the preparation, purification, and use of liposomes comprised in part or whole of these amphiphiles.

Tags

Keywords: Fatty Acid Liposomes Vesicles Synthetic Biology Origin Of Life Minimal Cells Artificial Protocells Thin Film Rehydration Extrusion Polycarbonate Membrane Tris-HCL Buffer
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