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PTR-ToF-MS Coupled with an Automated Sampling System and Tailored Data Analysis for Food Studies
 

PTR-ToF-MS Coupled with an Automated Sampling System and Tailored Data Analysis for Food Studies: Bioprocess Monitoring, Screening and Nose-space Analysis

Article DOI: 10.3791/54075-v 08:43 min May 11th, 2017
May 11th, 2017

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résumé

Proton Transfer Reaction Time of Flight Mass Spectrometry allows high-sensitivity, rapid and non-invasive analysis of volatile organic compounds. To demonstrate its potential, we give three examples: lactic acid fermentation of yogurt (on-line bioprocess monitoring), different apple genotypes (large-scale screening), and retronasal space after drinking coffee (nosespace analysis).

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Keywords: PTR-ToF-MS Automated Sampling Data Analysis Food Studies Bioprocess Monitoring Screening Headspace Analysis Volatile Organic Compounds Food Quality Lactic Acid Fermentation Yogurt Apple Ripening
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